Join our Thai cooking class where you'll learn how to make two of Thailand's most beloved dishes - Spring Rolls and Khao Soi! In this fun and interactive class, our experienced instructor will guide you through the process of creating fresh and flavorful spring rolls filled with crisp vegetables and herbs. You'll also learn how to make Khao Soi, a fragrant and creamy coconut curry noodle soup that's packed with flavor. Our instructor will show you traditional techniques and ingredients used in Thailand to make these dishes, so you can cook them with confidence in your own kitchen. Suitable for all skill levels, this class is a great opportunity to learn new culinary skills and expand your cooking repertoire.